Recipe for Making Potato Chips: A Tasty Snack to Satisfy Your Cravings
Potato chips are a beloved snack enjoyed all around the world. They are known for their delicious, salty, and crispy nature, making them the perfect choice for a leisurely snack. Here is a simple recipe for making delicious homemade potato chips.
500 grams of potatoes, peeled and thinly sliced
3 cloves of garlic, finely chopped
2 tablespoons of sweet soy sauce
1 tablespoon of soy sauce
1 teaspoon of granulated sugar
1/2 teaspoon of ground black pepper
Vegetable oil for frying
Salt to taste
Heat oil in a frying pan. Fry the potato slices in hot oil until they turn golden brown and crispy. Drain the potatoes and set them aside.
Heat a little oil in a pan. Sauté the chopped garlic until fragrant.
Add the fried potatoes to the pan. Mix well.
Pour in sweet soy sauce, regular soy sauce, sugar, and black pepper. Stir until well combined.
Adjust the taste with salt according to your preference.
Continue frying the potatoes and spices until they become dry and wrinkled, stirring constantly to prevent burning.
Remove and drain the potato chips. Let them cool before serving.
Potato chips can be enjoyed as a light snack while watching a movie, having a chat with friends, or as a side dish for lunch. Their savory and crispy taste is loved by many. With this simple recipe, you can make your own potato chips at home and adjust them to your liking. Enjoy!